I made a brief appearance this evening in the first episode of a new six-part series on RTÉ 1 called What Are You Eating? Presented by Philip Boucher-Hayes, the programme takes a look at processed foods and asks if people really know what goes into the food they’re eating.
You can watch the programme in full here; I appear very briefly around [02:20]. Please note, the programme is available on the RTÉ player for a limited time only.
My interview preparation drew on the research I’ve been conducting into domestic / household management by Irishwomen in the 1960s. I’ve previously blogged here about the advent of the refrigerator, which was noted to have become a ‘necessity from the economic and health viewpoint’ rather than a ‘luxurious addition’ to the kitchen. You can find that post here.